Bolla has created an attracting, fragrant Lugana thanks to careful selection of grapes in vineyard country between Verona and Brescia.
VARIETIES
Trebbiano di Lugana and Chardonnay.
PRODUCTION DISTRICT
The vines are located in a charming DOC district south of Lake Garda, in the heart of Lugana.
ALTITUDE
100 metres above sea level
TYPE OF SOIL
Compact clayey soil rich in minerals.
TRAINING SYSTEM
Guyot.
HARVEST
From late September to mid-October.
WINEMAKING METHOD
Clusters are picked when perfectly ripe, then destemmed and soft crushed. After several hours of contact with the skins, the juice goes to
stainless steel tanks for fermentation at low temperature. The wine is then left in contact with the fine lees until ready for bottling.
Lombardy, Lugana Bolla
