The Ugni blanc grape variety brings finesse and elegance
with a slight hint of acidity. You will also like the fruitiness of
this pineau thanks to the Colombard grape (notes of apricot
and white peach).
This is a beautiful blend of sweetness and freshness!
‘Discover our Signature cocktails’PETITE
CHAMPAGNE
SPECIALIST
Perfect for Aperitif, this is a perfect match with cheese or
fruity dessert as well.
Pineau should be served chilled, at 5°C!
TASTING SUGGESTION
For 3cl (1 oz) lemon juice, 3cl (1oz) egg-white and 6cl (2oz)
white Pineau into a shaker to shake; then open and add ice
cubes to shake again. Pour into a glass and add a small skin of
lemon.
